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Menu
Course:
Dinner
11 - 20 of 22 Recipes
Butternut Squash Soup (Pressure Cooker)
30 mins
Beginner
Half Ham, Bone-in (Pressure Cooker)
1 hr 45 mins
Beginner
Air Fryer Broccoli
Air Fryer Salmon (Japanese Barbecue Sauce)
15 mins
Beginner
Air Fryer Tofu
40 mins
Beginner
Steam Crisp Roast Chicken
1 hr 5 mins
Beginner
Steam Crisp Baked Potato
1 hr
Beginner
Chicken Broth (from Carcass) – Pressure Cooker
2 hrs 5 mins
Beginner
Asado Marinade
10 mins
Beginner
Salmon Fillet
30 mins
Intermediate
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