Creamy Chicken Pasta Casserole

Danny Eckes
Delicious chicken noodle casserole. Similar to chicken pot pie.
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Creamy Chicken Pasta Casserole

Author: Danny Eckes Cooking Method: Cuisine: Courses:
Difficulty: Beginner Prep Time 15 mins Cook Time 1 hr Rest Time 5 mins Total Time 1 hr 20 mins
Cooking Temp: 350  °F

Ingredients

Instructions

  1. Preheat oven to 350 degrees.

    Grease a 13"x9" baking dish.

    Boil noodles per package instructions, drain and set aside.

  2. In a large bowl mix cream of mushroom, cream of chicken, sour cream, milk, 1 cup of cheddar, 1 cup of mozzarella, and seasoning together.

    Add frozen veggies and mix until well combined.

    Add chicken and mix until well combined.

  3. Pour noodles into baking dish.

    Top the noodles with soup/chicken/veggie mixture and evenly spread mixing into the noodles.

    Cover with foil.

  4. Bake for 30 minutes, covered.

     

  5. Remove foil and top dish with breadcrumbs, remaining cheddar and mozzarella cheese, and parmesan cheese.

    Bake uncovered for 30 minutes.

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