Air Fryer Salmon (Japanese Barbecue Sauce)

Quick and delicious salmon baked in the air fryer.

Air Fryer Salmon (Japanese Barbecue Sauce)

Difficulty: Beginner Prep Time 5 mins Cook Time 10 mins Total Time 15 mins
Cooking Temp: 400  °F Servings: 4



  1. Pour Marinade in dish.

    Dip all sides of the fillets to cover in marinade.

    Marinate in fridge overnight, skin side up.

  2. Place salmon fillets in air fryer.

    Cook at 400 for 8-10 minutes. Time depending on thickness of fillets.

  3. Drizzle a little fresh marinade on top of fillet and serve.

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