Japanese Cucumber Salad (sunomono)

Danny Eckes 09/21/2024

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Japanese Cucumber Salad (sunomono)

Author: Danny Eckes Cuisine: Asian Courses: Side Dish

Difficulty: Beginner Prep Time 5 mins Total Time 5 mins

Servings: 6

Description

Very simple and delicious cucumber salad.

Ingredients

Servings

2 English cucumbers (sliced)

¹⁄₄ cup Rice vinegar

¹⁄₂ tsp Salt

1 tbsp Toasted sesame seed

1 tsp Honey

2 tbsp Bachan's Japanese Barbecue Sauce

Instructions

Whisk rice vinegar, Japanese bbq sauce, salt, honey, and sesame seeds into a bowl.

Add cucumbers to bowl and toss to evenly coat.
Refrigerate for 30 mins and enjoy.

File under cucumber