Half Ham, Bone-in (Pressure Cooker)

Danny Eckes
Delicious ham in the pressure cooker.
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Half Ham, Bone-in (Pressure Cooker)

Author: Danny Eckes Cooking Method: Cuisine: Courses:
Difficulty: Beginner Prep Time 5 mins Cook Time 90 mins Rest Time 10 mins Total Time 1 hr 45 mins

Ingredients

Instructions

  1. Trim ham to fit in pressure cooker pot.

    Insert probe into thickest part of the ham, avoiding the bone.

    Add tray to pressure cooker to lift ham off base, add ham to pot.

    Add water.

  2. Pressure Cook on high with manual probe temp selection, delayed release.

    Set temp to 150 F.

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