Air Fryer Salmon (Japanese Barbecue Sauce)

Air Fryer Salmon (Japanese Barbecue Sauce)
AuthorDanny EckesCategory, DifficultyBeginner

Yields4 Servings
Prep Time5 minsCook Time10 minsTotal Time15 mins

Directions

1

Pour Marinade in dish.
Dip all sides of the fillets to cover in marinade.
Marinate in fridge overnight, skin side up.

2

Place salmon fillets in air fryer.
Cook at 400 for 8-10 minutes. Time depending on thickness of fillets.

3

Drizzle a little fresh marinade on top of fillet and serve.

Ingredients

 20 oz Salmon (4x 5oz. fillets)
 ¼ cup Bachan's Japanese Barbecue Sauce

Directions

1

Pour Marinade in dish.
Dip all sides of the fillets to cover in marinade.
Marinate in fridge overnight, skin side up.

2

Place salmon fillets in air fryer.
Cook at 400 for 8-10 minutes. Time depending on thickness of fillets.

3

Drizzle a little fresh marinade on top of fillet and serve.

Air Fryer Salmon (Japanese Barbecue Sauce)
IngredientsDirections
Danny Eckes
Danny Eckes

Welcome to my personal blog! Most of this site is dedicated to my personal interests and recipes. Let's face it, finding recipes online can be challenging! Between navigating past countless ads and lengthy superfluous instructions, it takes far too long to find the actual recipe. Pictures (taken with mobile) and descriptions are for personal reference.

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