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Lobster Bisque Pasta (Trader Joe’s)

Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Cooking Method:
Cuisine: ,
Courses:
Difficulty: Beginner
Servings: 4
Ingredients
  • 12 oz Pappardelle Noodels
  • 2 Tbsp Olive Oil
  • 2 Tbsp Butter
  • 1/2 Yellow Onion (diced)
  • 4 colves Garlic (minced)
  • 1 cup Sun-dried Tomatoes
  • 12 oz Trader Joe's frozen langostino tails (thawed and rinsed)
  • 1 Tbsp Tony Chachere's Original Seasoning
  • 1 tsp Crushed Red Peppers
  • 1 tsp Paprika
  • 16 oz Container Trader Joe's lobster bisque
  • 1/2 cup Parmesan cheese + more for serving (grated)
  • 2 Cups Fresh Spinach
    • Serving
  • Fresh Basil (finely chopped)
Instructions
    Noodles
  1. 1

    Boil noodles per package instructions.

    Set aside

    2. Sauce
  2. 2

    In saucepan over medium heat, add oil and butter.

    Once butter is melted add Onion and cook until translucent.

    Add garlic and cook for about a minute.

    Add sun-dried tomatoes and cook for about 2-3 minutes.

    Add langostino tails then season with Tony's, Paprika, and red pepper flakes; Cook for about 5 minutes.

    Give everything a good stir, then add Trader Joe's Lobster Bisque. Cook for 5 mins until sauce is just about boiling.

    Add parmesan cheese and stir until cheese is melted.

    Add spinach and stir for about 3 minutes.

  3. 3

    Add noodles to saucepan and stir so that everything is evenly incorporated.

    4. Serving
  4. 4

    Plate pasta, top with grated parmesan and chopped basil.

Read it online: https://dannyeckes.com/recipe/lobster-bisque-pasta-trader-joes/
Danny