Asado Marinade
Makes enough to marinate 6 lbs of chicken
- 2 cups Fresh Orange Juice
- 3 Limes (juiced)
- 6 tablespoons Olive Oil
- 10 Garlic Cloves
- 1 Jalapeno or Serrano Pepper (remove stem and slice)
- 1/2 Cilantro Bunch (chopped)
- 6 tablespoons Achiote Powder
- 3 tablespoons Coriander Powder
- 3 tablespoons Mexican Oregano
- 3 teaspoons Ground Cumin
- 3 teaspoons Paprika
- 2 teaspoons Black Pepper
- 1 teaspoon Salt
Instructions
Put all ingredients in large mason jar or blender.
Blend with stick blender or blender.
Use to marinate 6 lbs of meat (Chicken, Shrimp).
Refrigerate and keep as long as orange juice expiration date.